Gosh Ethiopian Restaurant Menu

The menu at Gosh Ethiopian Restaurant is a vibrant celebration of traditional Ethiopian flavors. Nestled in Knoxville, TN, this spot brings a unique, flavorful experience straight to your table. From the moment you step in, you'll be greeted with the rich scents of spices and herbs that make Ethiopian cuisine so special.

The dishes at Gosh Ethiopian Restaurant are crafted with care, offering a variety of savory stews, tender meats, and fresh vegetables, all traditionally served with injera - the soft, spongy flatbread that’s perfect for scooping up every bite. Whether you're in the mood for spicy Doro Wat (chicken stew) or a milder, vegetarian option like Atayef (spiced lentils), there’s something here for everyone.

Pair your meal with one of their traditional drinks like honey wine or enjoy a cup of Ethiopian coffee to end your meal on a sweet note. It's a menu full of bold flavors and heartwarming dishes that invite you to dive into the culture and taste the true essence of Ethiopia.

Appetizer

Vegetarian Sambbussa
Pastry shell, stuffed with whole lentils, fresh garlic, jalapenos, and onions.
$
Meat Sambbussa
Pastry shell, stuffed with beef, fresh garlic, jalapeno and onions.
$

Vegetarian/Vegan

Kik Alicha
Slightly pureed yellow split peas simmered in a mild sauce of onion, curry, and spices.
$
Misir Wot
Red split lentils cooked slowly in flavorful berbere (spicy pepper) sauce, and a blend of spices.
$
Misir Alicha
Red split lentils cooked in a mild sauce of onion, garlic and curry.
$
Tikil Gomen
Sliced cabbage, carrots and potato chunks, cooked to perfection in a mild sauce.
$
Gomen
Chopped collard greens cooked in a mild sauce of onions, garlic, and jalapenos
$
Shurro Wot
Ground split peas cooked in flavorful hot berbere (pepper), onion, and fresh garlic
$
Engudai Wot
Chopped mushrooms simmered in a spicy sauce of onion, herbs and spices.
$

Vegetarian Combination

Combination For 1
Choose 4 entrees from vegetarian dishes listed on the right side
$
Combination For 2
vegetarian entrees listed on the right side (#1-7)
$
Combination For 3
Serves 3 people (#1-7)
$

Beef

Kay Wot
Lean chopped beef, simmered in hot and thick Berbere (Pepper) sauce, and blend of Ethiopian spices.
$
Alicha Wot
Lean chopped beef, simmered in a flavorful mild sauce with a blend of Ethiopian spices, onions, ginger, curry, and garlic.
$

Lamb

Yebeg Alicha
Tender lamb stew seasoned with spiced curry, onions, garlic, ginger, and flavored with Ethiopian herbs.
$

Poultry

Doro Tibs
Boneless chicken breast sautéed with homemade awaze, onions, jalapeno, & garlic.
$

Combination Platters for 2

Gosh Combo With Lamb
Portion of lamb added on Gosh Combination (7 entrees)
$

Combination Platters for 3

Gosh Combination
Six entrees serve three
$
Gosh Combo With Lamb
Seven entrees serve three
$

Beverages

Imported Beer
$
Domestic Beer
$
Ethiopian Beer
$
Spiced Ice Tea
$
Spiced Hot Tea
$
Coffee
$
Fountain Drinks
$
Perrier
$
Apple Juice
$

Combination Platters for 1

Mini Combination
A combination of two meat & two vegetarian dishes (Kay Wot & Alicha Wot, Kik Alicha & Misir Wot).
$
Doro Combination
A combination of Doro Tibs, beef (choice of Kay wot or Alicha wot), and two vegetarian dishes (Kik Alicha & Tikil Gomen).
$
Meat Combination
A combination of three meat specialties: Doro Tibs, Yebeg Alicha and choice of Kay Wot or Aalicha Wot.
$

Dessert

Baklava
Ingredients: flour, sugar, walnut, and cardamom
$
Date Cake
Ingredients: dates, butter, baking soda, flour, sugar, egg, pecan, and baking powder. Served with Brandy sauce.
$
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 865-544-4475